
We had a lively Q&A after my presentation.


One question that was posed was one that I know concerns many of you: "How did you become such a confident woman who has food allergies?" My answer in brief: "Because I fully accept this aspect of myself and I know how to to care of myself in any situation." Want to know how I learned how to do that? It’s all in my book, Allergic Girl: adventures in Living Well with Food Allergies.
Thank you SPOAK for hosting such a wonderful evening and to Katz’s Gluten-Free for providing delicious treats to the group!
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